Ingredients:
1 large size bread slices.
4 Tbsp of beasn (gram flour).
Water.
2 tbs of fine chopped green capsicum.
1 tbs of fine chopped onions.
Salt according to taste.
¼ tbs of red chilly powder.
Method:
Take beasan in one bowl and add onion, capsicum, salt, red chilly powder and water in it to make thin paste. Now heat pan, spread some oil on it and put bred slice in pan and drop besan mixture on bread and turn on another side. Again repeat previous step to apply besan on plain side. You will see bread is completely wrapped with besan mixture.
Cook it from both side and serve with tomato ketchup.
